A warm and friendly person, Louis Filippi has been running Château Boutillon, a vineyard of 16 hectares, since 1965। When you fly over the heights of Mesterrieux (Louis Filippi is also the Chairman of the flying club), near La Réole in the south of the Gironde, you cannot miss the elegant building. This former journalist for the newspaper "Ouest France" and ex-headmaster of the Sainte-Marie school in Langon, fell in love with vine-growing in the same way as he has with everything he has undertaken. The red has fine, distinguished red-fruit aromas and is a dense wine combining structure and suppleness and with well-balanced tannins. It is full bodied, very aromatic and excellent for laying down. The rosé is very pleasant and well-balanced. It has subtle, delicate aromas.To see continuation
