 Château BOSSUET(BORDEAUX SUPÉRIEUR)Dubost Laurent 33500 Catusseau Téléphone :05 57 51 74 57 Télécopie : 05 57 25 99 95 Email : sarl.dubost.l@wanadoo.fr Superb Bordeaux Supérieur red 2006, quite fleshy, of full and scented mouth, all in persistence of aromas (ripe red fruits, grooves), all in charm, to appreciate on an omelet with truffles. The 2005, gold medal with General Competition Agricole in Paris, quite robust, feels good the ripe strawberry of wood and the humus, of a beautiful dark red, with supple and firm tannins at the same time. The 2004 are of deep color, complex with the nose as in mouth (prune, spices), with very well-balanced tannins. The 2003 are of beautiful vivid robe, tannic, with the connotations characteristic of fresh fruits and undergrowth, combining a real structure with a nice roundness in mouth. Taste Blanc Château Pâquerette, with the subtle nose prevailed by the fresh flowers and the dry small fruits, suave mouth, all in persistence aromatic, all in suppleness, full and charmer, who leads themselves to a plate of seafood. Beautiful quality-price ratio. Even owner that Pomerol Château Lafleur of Roy. |
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 Château de BRAGUE(BORDEAUX SUPÉRIEUR)Noëlle Galland 33240 Vérac Téléphone :05 57 84 41 01 Télécopie : 05 57 84 83 03 Email : chateaudebrague@club-internet.fr Site : www.chateaudebrague.com Since three generations the same family takes care jealously of the care of the vines and the development of the wine of Château de Brague. The wine is matured 1 minimum year out of tanks cement for the traditional vintage and out of barrels of French oaks for the special vintages Plantier of Reine and Étoile. That gives excellent Bordeaux Supérieur Plantier of Reine 2005, gold medal with Competition Bordeaux Vins of Aquitaine 2007, a wine of beautiful vivid robe, of tannic good base, fleshy, with the connotations characteristic of fruits fresh, of cinnamon and humus, full and structured in mouth. The 2003, silver medal with independent Competitions of Vignerons 2005, is harmonious, with these nuances being defined by raspberry aromas, of strawberry of wood, a wine of deep color to the purplished reflections, with full tannins, mouthfull. The vintage of Étoile 2004 is in the line, full, a wine charmer and fleshy, extremely well matured, very full, with ripe tannins. |
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 Château BRAN de COMPOSTELLE(BORDEAUX SUPÉRIEUR)Vignobles Gagne et Barrat La Maconne 33760 Frontenac Téléphone :05 56 23 98 50 Télécopie : 05 56 23 98 50 Email : brancompostelle@aol.com A very enviable place in Classements respective. Beautiful Bordeaux Supérieur fermented Louisa 2005, maturing in oak barrel 12 months (25 year old vines on average, 65% Merlot and 35% Cabernet-Sauvignon, on ground argilo-limestone), of beautiful color, tasty, of very good base tannic, fleshy, very well-balanced, rich and fleshy, with the nose prevailed by ripe blackcurrant and smoked. White Bordeaux Sauvignon, with prevailing of fresh flowers and lime, is round with the nose as in mouth, really successful. Even owner that Château Pont Les Moines (see area Coasts). |
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 Château de CRAIN(BORDEAUX SUPÉRIEUR)Famille Fougère 33750 Baron Téléphone :05 57 24 50 66 Télécopie : 05 57 24 14 07 Email : fougere@chateau-de-crain.com Site : www.chateau-de-crain.com At the top of their appellation, as well in Entre-Deux-Mers as in Bordeaux Supérieur. Exploited since 5 generations. The Castle of Crain was built in XIIIe century by the king Edouard IV of England; it is one of the oldest feudal castles of Aquitaine. Marie-Cecile Fougère, charming and dynamic, deals with the wine makings of this beautiful property which counts 40 ha (50% Sauvignon, 25% Sémillon, 25% Muscadelle). Blow of heart for this Bordeaux Supérieur 2005 (57% Merlot, 27% Cabernets and 16% Malbec), quite robust, with the notes of cooked fruits (currant, strawberry of wood), quite molten but powerful in mouth, with these nuances of blackcurrant and spices, associating roundness and structure. Beautiful 2004, of scented mouth, rich and melted at the same time, where the raspberry and the humus mix, with silky, fleshy tannins as it must, promising. The 2003 continue its evolution, a wine of color intense, fleshy, of a nice roundness and persistence, with the cherry blackberries and currant notes. Remarkable Entre-Deux-Mers 2006, resulting from a short pellicular maceration, then of a breeding on the lees, with the brilliant dress of a beautiful green yellow, with the subtle nose dominated by nuances of grapefruit and dry small fruits, well suave mouth, quite well-balanced in acidity, all in aromatic persistence, which supports an elaborate kitchen. Remarkable quality-price-pleasure ratio. |
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  Château GAYON(BORDEAUX SUPÉRIEUR)Scea Jean Crampes et Fils 6 Château Gayon 33490 Caudrot Téléphone :05 56 62 81 19 Télécopie : 05 56 62 71 24 Email : contact@chateau-gayon.com Site : www.chateau-gayon.com At the top of its appellation. The likeable Jean Crampes matures on his winegrowing of 30 ha this beautiful Bordeaux Supérieur fermented Prestige 2006, of very dark robe, with the subtle and intense bouquet at the same time with elegant wooded notes and finely spiced, a wine which develops much volume, with tasty tannins. The 2005 are of vivid color, fleshy, all in aromatic nuances (macerated fruits, vanilla), of complex mouth where the ripe fruits, leather and the undergrowth prevail, with soft tannins, with a persistent final, of guard. Excellent Côtes-de-Bordeaux Saint-Macaire white dryness 2007, which largely deserved its silver medal with Mondial Competition of Brussels, where intermingle with the notes of almond, fresh fruits and heather, delicate and persistent mouth. Taste also Côtes-de-Bordeaux Saint-Macaire 2006 (50% Sémillon and 50% Sauvignon), resulting from a wine making out of new barrels and a maturing on the lees during 9 months, floral and tasty, slightly smoked. A very beautiful lodging makes it possible to settle in the house of XVIIIe century, an good occasion to visit the area. |
 Château PARENCHÈRE(BORDEAUX SUPÉRIEUR)Directeur : Richard Curty BP 57 33220 Ligueux Téléphone :05 57 46 04 17 Télécopie : 05 57 46 42 80 Email : info@parenchere.com Site : www.parenchere.com Always at the top with this Bordeaux Supérieur fermented Raphaël 2005, all in aromas and structure, complex and intense, of a beautiful fullness, very quite well-balanced, which feels the strawberry of wood and the humus. Bordeaux Supérieur 2006 is of a nice concentration of aromas (blackcurrant, spices…), robust, fleshy and persistent, of powerful and supple mouth at the same time. The 2005 are of deep color, harmonious, a wine where the suppleness prevails, all in nuances, with molten tannins. Esprit de Parenchère 2005 is intense, with the spice and ripe blackcurrant notes, a powerful and harmonious wine, with firm and silky tannins at the same time, of complex mouth. Nice Bordeaux Clairet, of beautiful color, mouthfull, fruity, with the raspberry notes, perfect on sardines.  Château PENIN(BORDEAUX SUPÉRIEUR)Patrick Carteyron 39, impasse de Couponne 33420 Génissac Téléphone :05 57 24 46 98 et 06 07 43 15 74 Télécopie : 05 57 24 41 99 Email : vignoblescarteyron@wanadoo.fr Site : www.chateaupenin.com This likeable owner can be proud of his Bordeaux Supérieur Réserve 2006, well maturing in oak barrel (90% Merlot, 10% Cabernet franc), a coloured wine, with the persistent aromas of ripe red small fruits, with supple and very well-balanced tannins, a typified wine, as with his practice. The 2005 are quite fleshy as it should be, with the rich nose prevailed by the ripe black small fruits, all harmonizes some, a wine with silky and tasty tannins, of excellent evolution. The 2004 are a success, very full, very scented, quite tannic, with the complex nose, combining roundness and structure. The vintage Traditionnelle 2006 is quite fleshy as it should be, with ripe tannins, a wine which feels good morello cherry and the undergrowth, to lead to a roast of turkey poult.   Château PRIEURÉ MARQUET(BORDEAUX SUPÉRIEUR)Famille Despujol 33910 Saint-Martin-du-Bois Téléphone :06 17 19 41 45 Télécopie : 05 57 49 41 70 Email : fred.despujol@voila.fr Site : www.prieure-marquet.com Associated with Alexandre de Malet-Roquefort, the likeable Frederic Despujol impassions himself for this beautiful family property, built partly in XVe and XVIIIe centuries, which was the residence of the abbots of the diocese of Guîtres, 6th church of the Gironde. Stripping and grape harvest handbooks, to égrappoir, sort table, malolactic fermentation and maturing out of barrels… all explains this Bordeaux Supérieur red 2007, very successful, rich with the nose as in mouth, slightly spiced as it should be, a coloured and powerful wine. Beautiful 2006, traditional, of garnet-red color, with much of structure, all in aromas, very quite well-balanced, with the nuances of cherry crystallized and humus, very charmer like the 2005, gold medal in Challenge International du Vin 2007, full and fruity in mouth, with supple tannins, with the nose where the currant and the spices prevail.   Château du SIRON(BORDEAUX SUPÉRIEUR)Annie Ginelli 2, Le Siron 33490 Saint-Martin-de-Sescas Téléphone :05 56 76 44 79 Télécopie : 05 56 76 43 10 Email : pierre.ginelli@wanadoo.fr Site : www.chateausiron.com Family estate (2nd generation) of 57 ha on gravelly earth and argilo-limestone (50% Merlot, the remainder in Cabernet-Sauvignon and a negligible part in Cabernet franc). You will like this Bordeaux Supérieur Quercus 2006, matured very well, a wine with the subtle and intense bouquet at the same time, prevailed by the humus and the fresh, full and complex small fruits black. Mouthfull, the 2005, with intense fruit scents overripe, fleshy and robust, firm and is spiced, with tannins quite present. Bordeaux Supérieur fermented Réservée 2005, selection of the best tanks of the wine storehouse, of deep color, traditional and coloured, with supple and very well-balanced tannins. Nice white Bordeaux, marked by its Sauvignon, of beautiful brilliant and limpid robe, with the notes of almond and heather, all in freshness. Rosy Bordeaux is charmer, with nuances of pink and strawberry, and one at a rate of the adviser on a vegetable tian.  Château la VIEILLE TOUR(BORDEAUX SUPÉRIEUR)Vignobles Boissonneau 33190 Saint-Michel-de-Lapujade Téléphone :05 56 61 72 14 Télécopie : 05 56 61 71 01 Email : vignobles@boissonneau.fr Site : www.boissonneau.fr Particularly appreciated this tasty Bordeaux Supérieur Château de laVieille Tour Réserve 2006, maturing in oak barrel, full and supple at the same time, of good base tannic, harmonious, with blackberry the nose and spices, a wine of powerful mouth. Beautiful 2005, with the subtle nose prevailed by the red small fruits with core and spices, a rich wine and of very good evolution. Excellent white Bordeaux, with the aromas of flowers and fruits, very charmer like Bordeaux Château de la Vieille Tour rosé, with the delicate nuances of strawberry. Taste Côtes-du-Marmandais Domaine des Geais 2005, all in mouth, with the complex nose, full and fleshy, with ripe tannins. |
