Always with the head of its appellation with it Lalande-de-Pomerol 2005, very charmer, with the subtle nose where leather and the crystallized prune prevail, of a very nice concentration in mouth, with quite real and delicate tannins, slightly spiced as it should be, really very succeeded, of guard. The 2003, very aromatic, are quite well-balanced, with the macerated raspberry connotations, of a very nice concentration in mouth, with tannins present and tasty, of subtly peppered mouth. The 2002 are very good, with the nose where intermingle with the ripe fruit and spice notes, a rich wine, very well-balanced, a beautiful length, of powerful mouth. The 2001, robust, of beautiful steady robe, loose and distinguished in mouth, with the spiced nose, well melted tannins, are very charmer and deserve to be waited to benefit from its potential. The 2000 are remarkable, rich and subtle with the nose as in mouth, with the nuances of macerated fruits and undergrowth, of guard. The 99 really very pleasant today, is very coloured, where the morello cherry and the humus mix, with the spiced nuances, dense, of a harmonious tannic base, of very good structure, very accessible. To Tasted again this year, the 96 is remarkable, all color and out of matter, with the subtle nose prevailed by persistent aromas of smoked, humus and of black cherry, a wine which makes wonder on a leg with the string. |
![]() Château CANON-CHAIGNEAU(LALANDE-DE-POMEROL)Famille Marin-Audra BP 2 33500 Pomerol Téléphone :05 57 24 69 13 Télécopie : 05 57 24 69 11 Email : louis.marin@wanadoo.fr Site : www.canon-chaigneau.com |
jeudi 26 novembre 2009
Lalande-de-Pomerol Château Canon-Chaigneau
mardi 10 novembre 2009
Alsace Pierre Frick
In 1970, the winegrowing is converted with the biological culture, the first applications off the biodynamy beginning in 1981. Starting from harvest 1986, the Demeter mention is obtained, and, since harvest 2002, the wine is not stopped any more with Cork drank with capsules crowns out off stainless, to avoid the organoleptic deviations (savors and aromas) caused by the Cork stopers. The Gewurztraminer Eichberg Grand cru 2005 subtle, is very scented, all in distinction, supple, with aromas off roasted and off almond, fleshy, full and persist stops summons, has wine off final intense year, with the fresh and powerful palate At the same time. The Pinot gris Vendanges Tardives 2001, is rich with the nose ace in mouth, the aromas off scraper fruits and flowers, to charm, intense and fleshy, off guard. Excellent Riesling Rot Murlé 2003, scented, with quite typical notes off citrus fruits, fruity mouth, like the Pinot blanc 2005, vinified without sulfur, has floral wine, with the intense and complex nose, off has very good aromatic persistence, beautiful color, with thesis nuances off dry fruits persist, nervous and dense mouth At the same time.Owner's name : Jean-Pierre et Chantal Frick
Who's in charge : Jean-Pierre et Chantal Frick
Adress : 5, rue de Baer 68250 Pfaffenheim
Phone : 03 89 49 62 99
Fax : 03 89 49 73 78
E-Mail : pierrefrick@vinsdusiecle.com
Top French Wines Site : www.topfrenchwines.com/pierrefrick
Personal website : www.pierrefrick.com
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lundi 2 novembre 2009
Anjou-Villages Domaine des Trottières
The Domaine des Trottières created with the whole beginning of last century, exploits 102 ha of vines in AOC, including 16 ha of a recent acquisition: the Domaine du Regain. Property of the Lamotte family since 1985, the vineyard is the subject of a repairing, with a development of the type of vines Cabernet and Chenin. A functional wine storehouse was built in 1990. The winegrowing produces 9 appellations: Anjou rouge, Anjou-Villages, Rosé de Loire, Rosé d' Anjou, Cabernet d' Anjou, Coteaux-du-Layon, Bonnezeaux, Anjou blanc, Crémant de Loire. The winegrowing proposes to you this Anjou-Villages 2006, a wine shining with a red color deep black cherry, to the discrete nose which opens on odors of crushed red small fruits and grows rich by spiced nuances, the mouth presents a round attack and evolves/moves on a matter tight and elegant, tannins quite present are harmonious and molten, the final persists agreeably. The Coteaux-du-Layon 2005, where one finds notes of white flowers and hazel nut, with nuances of fresh peach, guard as Bonnezeaux Clos du Moulin des Quarts. The Cabernet d’Anjou 2007, and a good Anjou rouge 2006, robust but supple, structured well, with melted, with a strong color tannins with the purple reflections, with blackberry and currant aromas.Owner's name : Famille Lamotte
Who's in charge : René Lamotte Gérant et Jean -Luc Marchive Directeur
Adress : Les Trottières 49380 Thouarcé
Phone : 02 41 54 14 10
Fax : 02 41 54 09 00
E-Mail : lestrottieres@vinsdusiecle.com
Top French Wines Site : www.topfrenchwines.com/lestrottieres
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Champagne Pierre Mignon

Pierre and Yveline Mignon direct the family winegrowing and their two children take part in the development: Celine, in charge with the commercial relations and export, Jean-Charles, person in charge of the vineyard and the wines. The typicity and the diversity of the soils make it possible to work out Great champagnes of Caractère. The vineyard of 14 hectares is distributed in all Champagne: Valley of the Marne, Côte des Blancs and area of Epernay. The planted grape varieties with majority of Pinot meunier (60%) are supplemented by Chardonnay present on 30% of the pieces and the Pinot black which covers 10% of the estate. This harmonious distribution enables us to work out Champagnes of Exception. The experience, gained generations in generations, is one of the important components which contribute to famous of our Maison. Thanks to its dynamism since the years 1970, the houseof Champagne Pierre Mignon developed considerably to reach 390.000 bottles today. We also knew to make known to us and to appreciate on the best tables of France and abroad. We invite you to discover the range of our Cuvées Classiques like our Cuvées Originales. The Champagne fermented of Madame Millésimée 2000, whose label and muselet are avoided Swarovsky strass, dense, complex and tasty, is very scented (honey, fruits dry, ripe citrus fruits), very rich in mouth, delicate and is structured. The 98, gold medals in Vinalies Internationales 2008 and of Gold in Sial China 2008, with delicate and light foam, with prevailing of ripe fruits to the nose, is very well-balanced, a delicate and persistent Champagne, which combine freshness and structure, a wine all in aromas (almond, ripe apricot…), all in roundness. Blanc de blancs 96 is all in charm, all in aromatic freshness, with these notes of fresh fruits and acacia, of delicate and quite persistent foam, combining savor and distinction. Excellent brut Prestige, silver medal in Vinalies Internationales 2008, which combines structure and acidity at the same time, of a nice aromatic complexity where one finds nuances of lemon, dense and distinguished, of a very beautiful persistence. Their brut Prestige bled rosé, of a very beautiful expression, develops elegance and vinosity, typified, of abundant foam, all in length, ideal on a spiced kitchen. After, this remarkable vintage Grande Réserve brut, full and dense, with these notes of white flowers, brioche and hazel nut characteristics, which associates elegance and structure, smoothness and body, to enjoy on pike quenelles.
Owner's name : Pierre Mignon
Who's in charge : Pierre Mignon
Adress : 5, rue des Grappes d'Or 51210 Le Breuil
Phone : 03 26 59 22 03
Fax : 03 26 59 26 74
E-Mail : champagne-pierre-mignon@vinsdusiecle.com
Top French Wines Site : www.topfrenchwines.com/champagne-pierre-mignon
Personal website : www.pierre-mignon.com
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lundi 5 octobre 2009
Haut-Médoc Château Reynats
![]() Winegrowing of 5 ha planted on ground argilo-limestone and gravelly, 25 year old vines on average (45% Cabernet-Sauvignon, 40% Merlot, 10% Cabernet franc, 5% Petit Verdot), the totality of the prodution is matured out of barrels of oak (35% of new barrels). Taste this Haut-Médoc 2006, of intense color ruby, with the nose where the currant and the spices prevail, all in aromatic complexity, with round and harmonious tannins, which combines richness and velvety. The 2005, of beautiful garnet-red color, are fleshy, with the steady bouquet prevailed by subtle raspberry and leather notes, with firm tannins. The great wine of Château Reynats 2005, resulting from best and older pieces, richer in Cabernets from 60 to approximately 70%, is intense, with ripe but very structured tannins, a wine which feels good cinnamon, prune and the humus. |
![]() Château REYNATS(HAUT-MÉDOC)Hélène Gallier-Morgan et Jean-Claude Gallier 2, chemin des Noyers 33250 Cissac-Médoc Téléphone :05 56 59 58 30 Télécopie : 05 56 59 58 30 Email : jc.gallier@chateaureynats.com Site : www.chateaureynats.com |
jeudi 17 septembre 2009
Saumur Château de Beauregard
The vineyard of 26 hectares has belonged to the same family for 4 generations. The respect of the vine and the soil is very important here, hence the practice of reasonable growing methods. The Cuvée Christine is a special wine produced only in years when the quality of the base wines is very high. It is made with grapes chosen after strict sorting of the harvest. They are vinified separately before making a subtle blend of the Chenin and Chardonnay varieties. This limited-edition Cuvée represents all the skills of Château de Beauregard and offers exceptional value for money. The Cuvée Christine is sold only by a few wine merchants and is subject to yearly reservation. Another excellent Saumur Red with notes of blackberry and a good structure. It is ageing well.Owner's name : Alain Gourdon
Who's in charge : Alain Gourdon
Adress : 4, rue Saint-Julien 49260 Le-Puy-Notre-Dame
Phone : 02 41 52 25 33 / 06 08 43 43 73
Fax : 02 41 52 29 62
E-Mail : chateaubeauregard@vinsdusiecle.com
Top French Wines Site : www.topfrenchwines.com/chateaubeauregard
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lundi 31 août 2009
Bordeaux Supérieur Château de Lugagnac
Château de Lugagnac was built during the Hundred Years War and the traces of the former fortress can still be seen today in the foundations of the wall that surrounds it. Today, it is a splendid house which has been renovated with taste and skill by Maurice and Mylène Bon. Located on the watershed between the Dordogne and the Garonne and enjoying a temperate climate which is particularly dry in Summer, the 80 hectares of vines are planted high up on sloping terrain, two-thirds on iron-containing clay soils on a limestone subsoil and one-third on limestone with fossilised sea-shells. This varied terroir gives the wines of Lugagnac, made using the traditional methods, a lot of personality. An excellent estate producing top-quality Bordeaux Reds which have regularly won medals. Since 1994, François Bon, their son, has been working with them, making a Château Lugagnac White - a rarity in that only some 12 000 bottles are made - with strong Sauvignon character and lots of fruit. It is already enjoying a certain success. Château de Lugagnac is a very pure, coloured "free-run wine" - full-bodied, well-balanced and round in the mouth with aromas of fresh red fruit, intense and tasty with good ageing potential. The wines of Château de Lugagnac are harmonious, consistent wines. They are guaranteed "free-run wines" without addition of "press wine" and are bottled after two Winters of maturing. The wine is presented in antique-colour heavy bottles. It is most refined and excellent for laying down. The Bordeaux Rosé is remarkable.
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